Product Highlights

• Handcrafted Manipuri clay mud pot for traditional cooking use.
• Known as handi kadai and earthen pot in Indian kitchens.
• Supports slow cooking for improved flavor and texture.
• Ideal for curries rice biryani and stews.
• Natural clay material retains heat and moisture effectively.

Main Features

• ​Natural clay construction for even heat distribution.
• Rounded body for consistent cooking results.
• Fitted lid for better heat retention.
• Sturdy lid handle for easy handling.
• Compatible with gas stove on low to medium flame.

Special Features

• Supports traditional Indian cooking techniques.
• Helps preserve natural aroma and taste of food.
• Reduces need for excess oil and water.
• Suitable for rustic and outdoor cooking setups.
• Each piece has a unique handcrafted finish.

Suitable For

• ​Cooking curries and gravies
• Preparing rice and biryani
• Slow cooking stews
• Traditional Indian recipes
• Rustic outdoor cooking

Product Care Instructions

• ​Use only low to medium flame to maintain durability.
• Avoid sudden temperature changes to prevent cracks.
• Clean using mild detergent and a soft scrubber.
• Dry completely before storing.

Usage Guidelines

• Season the pot before first use for better results.
• Use wooden or silicone utensils to maintain surface quality.
• Ideal for slow cooking methods that require steady heat.

Shipping Information

• Processing Time 24 to 48 hours.
• Dispatch Time within 1 to 2 business days.
• Delivery Time 3 to 7 business days depending on location.

Return and Refund Policy

• Return Window 7 days from delivery date.
• Product must be unused and in original condition.
• Refund Processing Time 3 to 5 business days after inspection.