Highlights

• ​Handcrafted using serpentine stone and natural clay.
• Traditional Longpi pottery from Manipur India.
• Unglazed surface for chemical free cooking.
• Supports slow cooking with even heat distribution.
• Ideal for rice curry and biryani preparation.

Main Features

• Hand shaped without potter's wheel
• Natural matte black finish
• Durable and sturdy build
• Efficient heat retention
• Authentic traditional craftsmanship

Special Features

• Bonfire fired using traditional techniques
• Polished with natural leaves for smooth finish
• Helps retain nutrients during cooking
• Distinctive handcrafted texture
• Cultural heritage cookware

Suitable For

• Cooking rice
• Preparing biryani
• Making curries
• Slow cooking traditional meals
• Daily household use

Product Care Instructions

• Rinse the pot with water before first use.
• Avoid using strong detergents or abrasive scrubbers.
• Dry the pot completely after washing.
• Use low to medium flame for best performance.

Usage Guidelines

• Heat the pot gradually before cooking.
• Avoid sudden temperature changes to prevent cracks.
• Use wooden or silicone utensils for longer life.

About Longpi Pottery

• Longpi pottery is an ancient craft from Manipur practiced by the Tangkhul community.
• It is made using a mix of serpentine stone and clay without a potter's wheel.
• Each piece is shaped by hand and finished using traditional methods passed through generations.

Shipping Information

• Processing Time 24 to 48 hours.
• Dispatch Time within 1 to 2 business days.
• Delivery Time 3 to 7 business days depending on location.

Return and Refund Policy

• Return Window 7 days from delivery date.
• Product must be unused and in original condition.
• Refund Processing Time 3 to 5 business days after inspection.