Manipuri Handcrafted Longpi Black Pottery Casserole with Lid
Product Description
​This Longpi black pottery casserole is a traditional handcrafted cookware piece from Manipur, made using a unique blend of serpentine stone and natural clay. It is shaped entirely by hand without the use of a potter’s wheel, giving it a distinct form and strong build. The pot is sun dried, bonfire fired, and polished with natural leaves, resulting in its signature matte black finish and durable structure.
The pot is designed for slow cooking and even heat distribution, making it suitable for preparing meat curries, fish dishes, dal, and stews. Its natural composition helps retain nutrients and enhances the flavor of food. The fitted lid helps trap moisture and heat, allowing food to cook thoroughly while preserving aroma and texture.
This cookware is unglazed and free from chemicals, making it a reliable choice for daily cooking. It can be used on gas stoves with proper heat control and is also suitable for traditional cooking methods. The sturdy side handles provide a firm grip for easy handling during cooking and serving.
Frequently Asked Questions
Product Highlights
- ​Handcrafted using traditional Longpi pottery techniques from Manipur.
- Made from natural serpentine stone and clay without chemicals.
- Ideal for cooking meat curries fish dal and stews.
- Provides even heat distribution for slow cooking.
- Includes a fitted lid to retain moisture and flavor.
- Durable structure with a natural matte black finish.
- Suitable for gas stove cooking with controlled heat.
Main Features
- ​Natural heat retention for slow cooking
- Strong hand molded construction
- Matte black traditional finish
- Dual side handles for easy grip
- Deep body with lid for versatile cooking
Special Features
- ​Made without a potter’s wheel using hand shaping technique
- Polished using natural leaves for authentic finish
- Supports nutrient retention during cooking
- Enhances natural taste of food
- Represents traditional Tangkhul craftsmanship
Product Specifications
- Material: Serpentine stone and natural clay
- Finish: Matte black
- Type: Casserole with lid
- Manufacturing: Handcrafted
- Surface: Unglazed
- Color: Black
- Origin: Manipur India
Suitable For
- Cooking meat curry
- Preparing fish curry
- Making dal and lentils
- Slow cooking stews
- Serving hot dishes
- Traditional Indian cooking
Material and Craftsmanship
- The cookware is made from a mix of serpentine stone and brown clay.
- Each piece is shaped by hand, dried naturally, and fired in an open bonfire.
- The surface is polished with leaves to achieve its smooth matte finish.
Cooking Benefits
​The pot distributes heat evenly which helps in cooking food thoroughly. It retains moisture and enhances the natural taste of ingredients. It is suitable for meat curries, fish dishes, dal, and slow cooked recipes.
Usage Instructions
- Use the pot on low to medium heat for best results.
- Avoid sudden temperature changes.
- Always handle with care while hot and use dry cloth or mitts for holding.
Care Instructions
- Clean using mild detergent and water.
- Do not use abrasive scrubbers.
- Allow the pot to dry completely before storing.
Shipping Information
- Processing Time 24 to 48 hours.
- Dispatch Time within 1 to 2 business days.
- Delivery Time 3 to 7 business days depending on location.
Return and Refund Policy
- Return Window 7 days from delivery date.
- Product must be unused and in original condition.
- Refund Processing Time 3 to 5 business days after inspection.
You might also like
Handcrafted Longpi Traditional Earthen Black Clay Pottery Cooking Pot
₹2,900.00
₹3,600.00
- Ships By Thu, 29 Oct
- Easy returns
Handcrafted Manipuri Clay Mud Pot Handi Kadai
₹3,000.00
₹3,800.00
- Ships By Thu, 29 Oct
- Easy returns
Longpi Black Clay Serpentine Stone Pottery
₹3,000.00
₹3,800.00
- Ships By Thu, 29 Oct
- Easy returns
1.5 Litre
2 Litres
2.5 Litres
+1